GoodLeaf Farms’ Calgary facility, located in the industrial hub along 108 Avenue S.E., is a cutting-edge, 74,000-square-foot indoor vertical farm that began operations in early 2024. This facility not only provides 70 full-time jobs but also represents a significant advancement in sustainable agriculture.
This state This state-of-the-art indoor farming facility allows GoodLeaf to meticulously control growing conditions from seed to harvest. The vertical farming approach eliminates the need for pesticides, herbicides, and fungicides, resulting in some of the safest produce available. By utilizing height and stack technology, the facility optimizes output while drastically reducing water consumption—using about 95% less water than traditional farming methods. This innovative model also yields approximately 50 times the output capacity due to the integration of LED lighting, advanced water management, precise airflow, and automation. Immune to weather disruptions, this facility ensures a consistent, clean, and safe growing environment, eliminating the need for chemicals.
From the exterior, the facility resembles a standard industrial warehouse. However, inside, it’s a high-tech marvel dedicated to growing fresh, nutrient-rich, and delicious greens for Canadians year-round.
Designed by Riddell Kurczaba Architecture Engineering Interior Design Ltd.